Next Up
Jun 11

Written by: xhost
6/11/2009 1:39 PM  RssIcon

I guess that's one way to recarbonate a bottle of beer...

Yes, it’s true.  I’m horrible at remembering to blog.  But can you blame me?  Sure.

Truth be told, I haven’t been feeling very beery lately, since our last batch has yet to carbonate.  I had a friend try it, and even after explaining the situation to him, his response was, “Where’s the body?!”  Beer without carbonation equals sweet alcohol water.  Considering how many batches we have done that have gotten their fizz on, what was different about this one (we keep asking ourselves)?  It’s not that this one has absolutely no carbonation, but it’s way less than I’d like to see.  We’re talking a "sck” when opening a bottle as opposed to a “sckxxxxxxx”.

Possible Problems

  • We added the water and dried malt extract right off of the stove.  It went in when we had about a 2 gallons of the wort in the bottling bucket, with 3 still to go.  Even if the heat killed whatever yeast was in that 2 gallons, the next 3 should have brought the temperature down.
  • There wasn’t enough yeast left alive to carbonate.  But the heat and additional sugars should have brought them out of hibernation.
  • Too much alcohol!  Even with the extra sugar water, the yeast were suffocated in their own excrement (thanks Kurt Vonnegut!)
  • Improper sterilization.  Always a possibility, and there’s no way to know exactly how it happened.
  • Time!  We just need to wait.

Possible Solutions

  • Pour all of the bottles into a soda keg and pressurize with CO2.  After a day or two, we’ll have beer!
  • Distill the beer and make whiskey.
  • Suck it up and drink it as-is.

My guess is that we have too much alcohol for the yeast to quickly carbonate the beer, but given enough time, it will be good.  Of course, the problem with time is that you have to give it, well, time.  I guess I can use that time to catch up on my blogging…

Cheers!

Tags: tips , homebrewing
Categories:

11 comment(s) so far...


Gravatar

what's with the picture. Pretty beer-zarre.

By pearl-essence on   11/30/2009 6:08 PM
Gravatar

it was supposed to represent me sucking at blogging. i was going to change it before posting, but it kinda grew on me.

By andrew on   12/13/2009 10:02 AM
Gravatar

I really love the way information is presented in your post. This is pretty useful. Try to read lots of article about blood sugar more interesting facts available at www.mgupload.net

joseph go
www.mgupload.net

By joseph go on   4/4/2011 12:59 AM
Gravatar

I'm impressed. You're truly well informed and very intelligent. You wrote something that people could understand and made the subject intriguing for everyone. I'm saving this for future use.

Vivian
Marks Web
www.imarksweb.net

By Books and Manuals on   4/25/2011 7:50 PM
Gravatar

This post has been extremely insightful & useful to increase my knowledge in the field of knowledge & its many facets. Well, I'm so happy that I have found this post because I have been seeking some information about it. Here’s a good resource that is also worth a look.

Beth
Technology Guide
www.bailerbin.com

By Technology Guide on   5/31/2011 10:06 PM
Gravatar

I completely agree with the above comment, the internet is with a doubt growing into the most important medium of communication across the globe and its due to sites like this that ideas are spreading so quickly.
SEO Services India | Price Comparison Website Design | RPO

By Andrew123 on   7/20/2011 7:36 AM
Gravatar

It was great going through your blog, very knowledgeable and described. Ideal for reading and learning more about this sort of thing.
SEO Company India

By seoindiadesigners on   9/30/2011 2:28 AM
Gravatar

I recently came across your blog and have been reading along. I thought I would leave my first comment. I don't know what to say except that I have enjoyed reading. Nice blog. I will keep visiting this blog very often.
Website Design Company

By seoindiadesigners on   10/11/2011 1:30 AM
Gravatar

I have found very useful information over there, thanks for sharing this. please try to add more informative posts in order to keep us in touch.
Hotel Algarb ibiza

By Ibiza on   10/21/2011 9:29 PM
Gravatar

I’m impressed. Very informative and trustworthy blog does exactly what it sets out to do. I’ll bookmark your weblog for future use.

Joseph
www.joeydavila.com
Your online Library

By Your online Library on   11/3/2011 10:52 PM
Gravatar

Your website have very interesting article. I got knowledge from here. Besides that, your blog is so popular among the searchers from search engines. It means yours website is very good

By Houston Home Security on   1/8/2012 3:30 AM

Your name:
Gravatar Preview
Your email:
(Optional) Email used only to show Gravatar.
Your website:
Comment:
Add Comment   Cancel 
Recent Posts
Very Cool Brewing Chemistry Workshop @ Yards
Philly Craft Beer Festival 2011 Announced!
My two nights of Beer Week
Beer Week 2010
Exploding Porters & New Beer Destinations
A Golden Tip from a World-Class Brewer
Saaz Hops Growing Less Potent!
Okay, Okay... So I Suck At Blogging